No Egg Cookie Dough Recipe

This Cookie Dough Recipe is AMAZING for those of you who like to just EAT it without baking it. This one is the one I make for my family because its egg-less so I don't have to worry about contamination and I can make it for Lo's family when I visit because my Lil girly girl is allergic to eggs. Its super simple and great to do with children! You can leave it in a container up to 5 days and its fresh. This is not for baking. Just for eating that raw cookie dough that I know my husband loves so I try to make it often. Enjoy!

Recipe:


1/4 cup sugar (granulated)
1/2 cup light brown sugar
1 1/4 cups flour
12 Tbsp unsalted butter (room temp)
2 Tbsp vanilla extract
1/4 tsp salt (I like pink salt)
3/4 cup miniature chocolate chips.


Mix all of this together. I like to use my kitchen-aid but you can do it by hand also. Its super simple. Keep in a closed container for up to 5 days. Eat out of the bowl or roll them into balls for easy access. My family loves it! Enjoy! Comment if you tried this recipe or what you would add? Love to hear from you! Remember this isn't for baking its just for eating.
                                                                                   Love, Ro

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